Barceló Bilbao Nervión
Basque Country, Spain
- Gourmet cuisine
- Urban hotels
Weddings fusing local and international cuisine
Food plays a very important role at the Barceló Bilbao Nervión, reflected in the care taken to design the wedding banquet menu.
The Nervión Room
The spacious Nervión room is perfect for weddings of up to 200 guests. With the help of the hotel's wedding planner, the couple can personally tailor every detail of the decor for a dream wedding.
The Casco Viejo Room
The Casco Viejo room is ideal for the largest weddings. At 410 m², it is perfect for a 250-person wedding banquet or cocktails for 400.
The Tívoli Room
Couples dreaming of an intimate urban wedding can hold their banquet in the Tívoli room. Thehotel's wedding planner will take care of every detail to ensure an unforgettable wedding.
The menu features delicious dishes based on traditional Basque cooking, embellished with touches of international cuisine. The care and detail put into the presentation adds the perfect final touch to every dish. Discover the restaurants where banquet guests can enjoy a perfect day, and the downloadable wedding menus.